This is my blog page
After a summer spent adjusting to a new job, a new city and a new apartment, I’ll admit that my diet hasn’t been the best lately. Add outings with new friends and back-to-back vacations to that equation and my eating habits have almost completely gone awry!
Fortunately, I’ve made strides to get back on track, including baking more high-protein, low-carb meals from scratch.
Check out an easy, albeit delicious, recipe for Cheesy Turkey and Egg Bake below!
Since starting my new online jewelry boutique – Pink Brix – in July, I’ve thrown most of my spare time and energy into building the brand. The good news: the business is going well! The bad news? I’ve completely abandoned my personal blog!
Fortunately, I’ve been baking, traveling and reading a lot lately and gathering inspiration all the while – and when I feel inspired, I blog.
Check out my latest source of inspiration below!
For the past three months on my social media channels, I’ve been mentioning Pink Brix to my friends and followers without giving away too much information regarding what it is (beyond an online jewelry boutique).
I’ve been working very diligently for over eight months to put everything together, and I’m so excited to announce that tomorrow is the big day to introduce my new business to you all!
Read on to learn a little more about the Pink Brix story.